MENU × BUSINESS
Banking And InsuranceCryptocurrencyDigital MarketingErpFood And BeveragesHealthcareLegalMarketing And AdvertisingMedia And EntertainmentMetals And MiningOil And GasRetailTelecom
TECHNOLOGY
Artificial IntelligenceBig DataCloudCyber SecurityE CommerceEducationGaming And VfxIT ServiceMobileNetworkingSAPScience And TechnologySecuritySoftwareStorage
PLATFORM
CiscoDatabaseGoogleIBMJuniperM2MMicrosoftOracleOracleRed Hat
LEADERSHIP
CEO ReviewCompany Review
MAGAZINE
ASIA INDIA
STARTUPS CLIENT SPEAK CONTACT US

The Silicon Review Asia

Taster Introduces the Concept of Kitchen Restaurants to the Online Food World

Taster Introduces the Concept of Kitchen Restaurants to the Online Food World

Taster, a French startup, is building a platform for online food delivery. They have come up with the idea of building kitchen restaurants in a few cities. The concept behind this is to not have any tables but only a kitchen that can prepare food as well as deliver it. Amongst the various foods startups like Just Eat and Grubhub that introduced listings of various restaurants in the neighborhood for delivery. Other concepts like Deliveroo, Uber Eats, Postmates and Glovo have helped introduce quite a few new restaurants for placing orders for home delivery practice. Before this, there were not many regular restaurants that would accept online orders and deliver.

Most restaurants have received quite a positive response for undertaking food delivery. However, they are unable to tap this market entirely mainly because they do not have the capacity to take up excessive additional orders and opening up a new restaurant is not a cake walk. Deliveroo realized this issue and started investing in the concept of food trucks that are simply containers in abandoned parking lots.

Taster, on the other hand, has been trying to build its own chain of restaurants with a curated menu and an unprecedented focus on the food and kitchen instead of tangible aesthetics. They have set up three restaurants in Paris, Madrid, and Lille proving them to be quite an innovative player in the restaurant industry. They also have a major edge over the others with respect to cost since they do not need to rent big spaces or a huge staff for they are just a kitchen and not a restaurant that hosts meals hence proving to be quite feasible for their business.

YOU MAY ALSO LIKE

Marketing Partnership: NBA, McDonald’s Will Jointly open NBA Experience Zones India

There is good news for all basketball fans in India. Very soon, NBA themed promotions and experience zones will be launched in India. The announcement...

Dunzo to Raise Funds from Google, others

Dunzo, the app which is trying to make life easier for the people upto some extent plans to raise about Rs. 183 crore from different investors which a...

Sapta Shakti Command Will Be Displaying Defence Technology Equipment at Jaipur Military Station

This event is organised with an aim to provide an opportunity where one and all can experience the developments in the field of defence and security-r...

Samsung is All Set to Roll out Its Galaxy A9 Smartphone On November 20

After Samsung unveiled its new Galaxy A9 smartphone in Singapore last month, the company is all set to launch it in India on November 20. In Singapore...

RECOMMENDED